厨师

Charles Joughin

1878 - 1956

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他的传记在维基百科上提供 17 种语言版本(较 2024 年的 16 种增加)。Charles Joughin在最受欢迎的厨师中排名第6位(较 2024 年的第8位上升),在英国人物传记中排名第1708位(较 2019 年的第1857位上升),并在最受欢迎的英国厨师中排名第1位。

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Among 厨师

Among 厨师, Charles Joughin ranks 6 out of 15Before him are Marcus Gavius Apicius, Joël Robuchon, Julia Child, George Speck, and Franz Sacher. After him are Marie Harel, Alain Ducasse, Gordon Ramsay, Ferran Adrià, Jamie Oliver, and Massimo Bottura.

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Contemporaries

Among people born in 1878, Charles Joughin ranks 75Before him are Hans Ledwinka, Franz Schreker, Lionel Barrymore, Felix Bernstein, Stephen Timoshenko, and Mohammad Ali Jauhar. After him are Mikhail Artsybashev, Princess Isabelle of Orléans, Princess Alexandra of Saxe-Coburg and Gotha, Alexander Tamanian, The Great Gama, and Nikolaos Andriakopoulos. Among people deceased in 1956, Charles Joughin ranks 70Before him are Guido Cantelli, Drastamat Kanayan, Miklós Nyiszli, Jehanne D'Alcy, Felix Bernstein, and Elmer Drew Merrill. After him are Gerrit Smith Miller, Mir Jafar Baghirov, Otto Schmidt, Michael Ventris, Jean Metzinger, and Erhard Raus.

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In 英国

Among people born in 英国, Charles Joughin ranks 1,708 out of NaNBefore him are Charles Algernon Parsons (1854), Harold Shipman (1946), Herbert Kilpin (1870), Rupert Everett (1959), Frederic Bartlett (1886), and Robert Hardy (1925). After him are A. S. Byatt (1936), Henry Bird (1830), Albert Ketèlbey (1875), Michael Dummett (1925), Henry Thomas Buckle (1821), and Charles Webster Leadbeater (1854).

Among 厨师 In 英国

Among 厨师 born in 英国, Charles Joughin ranks 1After him are Gordon Ramsay (1966), and Jamie Oliver (1975).

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