CHEF

Floyd Cardoz

1960 - 2020

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Floyd Cardoz (October 2, 1960 – March 25, 2020) was an Indian-American chef. He owned the New York City eatery Paowalla and was executive chef at Tabla, as well as victor on Top Chef Masters Season 3 in 2011. His New York restaurants were known for food melding Indian flavours and spices with western cuisine. Read more on Wikipedia

His biography is available in 17 different languages on Wikipedia. Floyd Cardoz is the 15th most popular chef (down from 14th in 2024), the 1,568th most popular biography from India (down from 1,495th in 2019) and the most popular Indian Chef.

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Among CHEFS

Among chefs, Floyd Cardoz ranks 15 out of 15Before him are Gordon Ramsay, Ferran Adrià, Jamie Oliver, Massimo Bottura, René Redzepi, and Rachael Ray. After him are CZN Burak.

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Contemporaries

Among people born in 1960, Floyd Cardoz ranks 1,099Before him are John Lukic, Michael Carter, Willie Gault, Parveena Ahanger, Mark Burnett, and Trivendra Singh Rawat. After him are Emily Thornberry, Doug LaMalfa, Barry Douglas, Jeff Fortenberry, Charlie Dent, and Bernie Slaven. Among people deceased in 2020, Floyd Cardoz ranks 907Before him are Willie Thorne, Tony Hsieh, Yahya Hassan, John Andretti, Lynn Shelton, and Robert Archibald. After him are Joe Diffie, Marius Žaliūkas, Krisztián Veréb, Lara van Ruijven, Arianne Caoili, and Helin Bölek.

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In India

Among people born in India, Floyd Cardoz ranks 1,568 out of 1,861Before him are Sai Pallavi (1992), Anurag Thakur (1974), Renuka Shahane (1966), Ali (1967), Konkona Sen Sharma (1979), and Trivendra Singh Rawat (1960). After him are Aditi Rao Hydari (1986), Santosh Yadav (1967), Indraneil Sengupta (1974), Shweta Tiwari (1980), Sunitha Krishnan (1972), and Dayanita Singh (1961).

Among CHEFS In India

Among chefs born in India, Floyd Cardoz ranks 1